A magazine about great food, wine and travel

Albrecht Restaurant

90
points
The current restaurant Albrecht is located in the place where the excursion restaurant and cafe Albrecht of the Albrecht wine family stood at the beginning of the 20th century. In the restaurant, which you can find in the hotel of the same name, the young, talented Rudolf Fejes is the chef. In the restaurant, you can enjoy a classic menu that is based on French nouvelle cuisine, and specialties that reflect the current offer of ingredients during a particular season. They emphasize here the proven points of high-quality Slovak suppliers. The family atmosphere of the restaurant is also reflected in the wine list, where you can find wines from exclusive small producers not only from Slovakia. Restaurant Albrecht is an ideal place for events, business meetings, business lunches or gourmet dinners. The pleasant hotel terrace also creates a unique and unrepeatable feeling for the guest.
GURMÁN AWARD

Reštaurácia
2015
GURMÁN AWARD

Hospitality
2017
Mudroňova 82,
811 03
Bratislava
Hotel restaurant
Modern restaurant
Payment: visa, Mastercard, American Express
Languages: anglicky, nemecky
Basic menu


14.50 €
Gurmán menu


69 €
Rudolf Fejes (šéfkuchár), Juraj Perveka (Restaurant manager)
Jahňacie kotlety, hrášok, špargľa, bryndza, zemiak, mäta

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